Cuban style rice

Preparation

Bring the rice to a boil in a pot of water and salt.
Drain and place on a tray or on individual dishes.
Put the fried eggs and tomato sauce on top of it.
Fry the bananas, peeled and cut along, and garnish the dish.

Variations:
You can boil rice with some garlic and a bunch of parsley, bay leaf, etc.
Once the rice is boiled, you can sauté it with a little lard or extra virgin olive oil and chopped garlic cloves to make it looser.
It can be made without fried banana.