Ristol Viladecavalls
Family-run, Ristol Viladecavalls offers traditional Catalan cuisine with modern touches. With more than a century of experience in the world of catering, they offer several menus and a menu that highlights dishes as diverse as Balfegó tuna tartare, mushroom and duck paella or grilled lamb.
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Dishes we make with local products
- Seasonal vegetable timbale sautéed with sherry muslin; Farmer's sausage with honey aioli; Black rice with cuttlefish and artichokes
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More information
- Type of cuisine: Catalan
- Daily menu
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Average price
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20 - 55 €
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