Restaurant Cal Gaya - Accommodations Mas la Planella
The restaurant Cal Gaya de Prenafeta was founded in 1991, since then it has always been characterized by offering its customers quality dishes in Catalan cuisine always made with local products.
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Our specialties of Catalan cuisine are:
- Calçotada
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Dishes we make with local products
- Pig's trotters
- Grilled rabbit
- Grilled lamb
- Calçots with romesco sauce
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Routes
- Association of Hotel and Catering Entrepreneurs of the Conca de Barberà
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More information
- Type of cuisine: Traditional Catalan
- Daily menu
- Tourist Package: Association of Hotel and Catering Entrepreneurs of the Conca de Barberà
- Prize: Tourism Diploma of Catalonia
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Average price
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21€
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