Ramon

Family restaurant in the hotel, but open to the general public. Mediterranean cuisine, with a menu in which the fish and seafood of the Catalan and Basque coasts have a lot of prominence, despite being an retailers in the inside. Also charcoal grilled meat, roasted in the oven or stewed in a traditional way.

    • Dishes we make with local products

      • Lobster salad; Kokotxes on pil-pil; Orion-style hake with garlic
      • parsley
      • cayenne pepper and vinegar
    • More information

      • Type of cuisine: Mediterranean
      • Daily menu
    • Average price

      • 21 - 65 €

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