Masia Beach

Seafood dishes with traditional roots since 1961. With Ramon Guasch in the kitchen, the menu has evolved and presents elaborations with modern touches, but always with seasonal products.

    • Dishes we make with local products

      • Avocado and cod carpaccio with honey and lemon vinaigrette; Peppers stuffed with squid and vegetables; Espadrilles rice
      • cuttlefish and clams
    • More information

      • Type of cuisine: Seafood , Mediterranean, Tapas
    • Average price

      • 40 - 90 €

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