Grandpa's "Recó"
The restaurant El "RECÓ" DE L'AVI was founded on December 28, 1974. We make a typical homemade cuisine, with grilled oak meats, a wide variety of tapas and country toast. With a varied weekend menu, with stews and typical dishes of the region and a special mushroom season, there is also a menu on weekdays from Tuesday to Friday.
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Our specialties of Catalan cuisine are:
- Pork trotters with porcini sauce
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Dishes we make with local products
- Pork trotters with porcini sauce; Black peas from Berguedà
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Average price
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35,00 €
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