The Navigator's Corner

Rosa Nonell and Mònica Oleart, mother and daughter, started this restaurant in 1993 and have managed to turn it into a benchmark for market and seafood cuisine in the Maresme. Its specialties are fresh fish and seafood, always present on its menu.

    • Dishes we make with local products

      • Mussels with cream and bacon; Octopus sautéed with guacamole
      • nightingales and candied tomatoes; Puff pastry with hake brandade and ratatouille
    • More information

      • Type of cuisine: Seafood , Mediterranean, Market
      • Daily menu
    • Average price

      • 40 - 50 €

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