La Española Meats
La Española Meats
Meat and sausages: sheep, pork and beef, Cheeses and dairy products, Dried fruit, Aromatic herbs, honey, condiments and saucesL'Española Meats was founded in 1982 by Juana Gimeno as a small family business. Since in those days it was difficult to find products from Spain, Doña Juana decided to create her own company. Today it is one of the main importers of products in the USA. They organize tastings and popular lunches. The store is very rooted in the Spanish and Catalan community in California. Online store.
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La Española Meats, Inc, Doble Avenue, Harbor City, California 90710, United States of America
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