Duc de l'Obac Restaurant
Restored farmhouse, small and cozy dining rooms and outdoor terrace. Specialty with rice dishes and seasonal cuisine.
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Our specialties of Catalan cuisine are:
- Rice and seasonal products
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Dishes we make with local products
- Slab octopus with soft allioli (garlic mayonnaise)
- Dry magret with ratafia
- Roast cannelloni with truffle from Llèmana valley
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Routes
- Greenways, Ter Route
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More information
- Type of cuisine: Catalan market and season
- Daily menu
- Tourist Package: Greenways, Ter route
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Average price
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35 - 40€
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