OristÓ chickpea

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OristÓ chickpea

Traditionally cultivated for domestic consumption in the town of OristÓ in the Osona region, this variety of chickpea is smaller than the norm and produced on a very small scale.

  • Oristà chickpea
  • Oristà chickpea
  • Oristà chickpea
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Distinctive:
    • Produce
    • Produce

With a distinct flavour and very fine skin it takes less time to cook and is smaller than the standard chickpea.

Category: Rice, cereals and legumes.
Characteristic of: Oristà
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Complementary information:

It is sold almost exclusively in shops in OristÓ and a few neighbouring towns.

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