Coca de Perafort (Perafort pastry)

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Coca de Perafort (Perafort pastry)

A sweet, seasoned ‘coca' which was updated in the 1960s and is linked to traditional celebrations held in this town in Tarragona.

  • Coca de Perafort  (Perafort pastry)
Author: Departament d'Agricultura, Alimentació i Acció Rural
    • Produce
    • Produce

It is a long, thin, oval pastry with various toppings (custard, pine nuts, spinach, fruit or chocolate) on a base made from flour, sugar, eggs, oil and aniseed.

Category: Bread and pastry.
Characteristic of: Perafort
Complementary information:

It is sold in just a few bakeries in Perafort, for example in Forn Ribas.

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Territories known for this
    • Catalunya
    • Catalunya
    • Catalunya
    • Tarragonès
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