Braç de gitano (‘gypsy’s arm’)

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Braç de gitano (‘gypsy’s arm’)

‘Braç de gitano' is a very popular dessert that is eaten all year round without being linked to any one date in particular. Although there are many variations of presentation and ingredients, it is always a rolled cake with a filling.

  • Braç de gitano (‘gypsy’s arm’)
    • Produce
    • Produce

The ingredients are eggs, sugar, flour and butter. These are made into cake mix that is then rolled out and covered with various fillings (such as whipped cream, custard or chocolate). It can be decorated with chocolate, walnuts, burnt cream or other sweet ingredients.

Category: Bread and pastry.
Characteristic of: All of CataloniaCatalunya
Complementary information:

This dessert can be found in any patisserie in Catalonia.

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